Collection: Legumes & Beans

Premium Italian Legumes & Beans

Discover our exceptional collection of Italian legumes and beans, essential ingredients for authentic Italian cuisine. From creamy cannellini beans to earthy lentils, these protein-rich staples form the foundation of countless traditional recipes.

• Cannellini beans - perfect for minestrone and salads
• Borlotti beans - ideal for pasta e fagioli
• Chickpeas (ceci) - essential for Italian soups
• Lentils - from Umbrian varieties to red lentils
• Fava beans - traditional Mediterranean favorite
• Dried and canned varieties available

Whether you're making a hearty ribollita, classic pasta e fagioli, or a simple bean salad, our premium legumes bring authentic Italian flavors and nutrition to your table.