Felicetti Organic Farfalle, also known as “bow-tie pasta,” is a timeless classic crafted from 100% organic Italian durum wheat semolina and pure Dolomite spring water. Its charming shape and delicate ridges make it perfect for holding light sauces, creamy dressings, or vibrant vegetable medleys.
Bronze-cut and slow-dried in the pristine air of the Dolomites, Farfalle offers exceptional texture and a firm al dente bite. Ideal for pasta salads, pesto dishes, or elegant plated meals, this pasta brings authentic Italian tradition to your table.
✅ Product Highlights:
🌾 100% Organic Italian Durum Wheat Semolina – Premium quality for authentic taste
🇮🇹 Made in Italy – Crafted in the Dolomites since 1908
🍝 Bronze-Cut & Slow-Dried – For superior texture and sauce adhesion
🌿 USDA Organic & Non-GMO
🍷 Perfect for Light Sauces, Creamy Dressings, and Pasta Salads
Ingredients: Organic durum wheat semolina, water Cooking Time: ~8 minutes Net Weight: 500g (17.6 oz)
Perfect Pairings
Sauce: Pesto alla Genovese, light tomato sauce, or creamy Alfredo
