Felicetti Originale Fiocchi, affectionately known as farfalle or “little butterflies,” bring a touch of artistry to the Italian table. Crafted in the Dolomites from carefully selected durum wheat semolina, these bow‑shaped pasta pieces capture sauces in their delicate folds, offering both beauty and substance in every bite. Their playful silhouette and refined texture make them a favorite for family gatherings and gourmet occasions alike.
Key Features
🎀 Distinctive bow‑tie shape (farfalle)
🌾 Made with premium Italian durum wheat semolina
🇮🇹 Produced in the Dolomites with heritage expertise
🍝 Versatile for light vegetable sauces, creamy pairings, or festive pasta salads
✨ A blend of tradition and creativity for everyday and special meals
Taste & Pairing Notes Fiocchi’s gentle curves and ridges hold sauces beautifully, from a simple tomato and basil to a luxurious cream‑based creation. Their elegant shape also makes them ideal for chilled pasta dishes, adding visual charm and textural delight.
