Felicetti Originale Rigatoni is a classic pasta shape known for its large, ridged tubes that capture hearty sauces perfectly. Crafted from premium Italian durum wheat semolina and pure Dolomite spring water, this pasta delivers authentic taste and a firm, satisfying texture. Bronze-cut and slow-dried in the pristine air of the Dolomites, Rigatoni offers exceptional sauce adhesion and versatility. Ideal for baked pasta dishes, creamy ragù, or robust tomato sauces, it’s the ultimate choice for comforting, flavorful meals.
✅ Product Highlights: 🌾 Premium Italian Durum Wheat Semolina – For authentic taste and texture 🇮🇹 Made in Italy – Crafted in the Dolomites since 1908 🍝 Bronze-Cut & Slow-Dried – Superior texture and sauce absorption 🌿 Non-GMO – Pure and natural ingredients 🍷 Perfect for Hearty Sauces and Oven-Baked Recipes
Ingredients: Durum wheat semolina, water Cooking Time: ~12–13 minutes Net Weight: 500g (17.6 oz)
Perfect Pairings Sauce: Rich meat ragù, creamy béchamel, or spicy arrabbiata Protein: Braised short ribs, Italian sausage, or roasted vegetables Cheese: Parmigiano Reggiano or Fontina Wine: Chianti Classico or Montepulciano d’Abruzzo
