Felicetti Originale Tagliatelle is a classic ribbon-shaped pasta, crafted from premium Italian durum wheat semolina and pure Dolomite spring water. Its broad, flat strands are perfect for holding rich sauces, delivering authentic flavor and a luxurious texture in every bite. Bronze-cut and slow-dried in the pristine air of the Dolomites, Tagliatelle offers exceptional sauce adhesion and versatility. Ideal for creamy ragù, mushroom sauces, or fresh tomato blends, this pasta is a timeless choice for gourmet dining.
✅ Product Highlights: 🌾 Premium Italian Durum Wheat Semolina – For authentic taste and texture 🇮🇹 Made in Italy – Crafted in the Dolomites since 1908 🍝 Bronze-Cut & Slow-Dried – Superior texture and sauce absorption 🌿 Non-GMO – Pure and natural ingredients 🍷 Perfect for Rich Sauces and Elegant Pasta Dishes
Ingredients: Durum wheat semolina, water Cooking Time: ~6–8 minutes Net Weight: 500g (17.6 oz)
Perfect Pairings Sauce: Creamy mushroom sauce, classic Bolognese ragù, or fresh tomato and basil Protein: Braised beef, roasted chicken, or sautéed mushrooms Cheese: Parmigiano Reggiano or Grana Padano Wine: Barolo or Chianti Classico
