La Molisana Fettuccine N°5

Indulge in the luxurious texture of La Molisana Fettuccine N°5 — a pasta that transforms simple sauces into gourmet experiences. Each ribbon is a testament to Italian craftsmanship, created from 100% premium durum wheat semolina and bronze-cut for a rustic finish that clings to sauce like a culinary embrace. Fettuccine N°5’s wide, elegant shape has been cherished for centuries in Italian kitchens, where it serves as the perfect canvas for rich, velvety sauces and hearty ragùs. Imagine the aroma of simmering cream and mushrooms or the decadence of truffle-infused butter coating every strand — this is the essence of authentic Italian dining.

Fettuccine has long been a favorite in Central Italian cuisine, especially in the Lazio region, where it’s traditionally paired with indulgent sauces like Alfredo and slow-simmered ragù. Its wide ribbons are ideal for capturing the richness and nuance of these classic preparations.

Key Features
🇮🇹 Made in Italy with 100% durum wheat semolina for superior texture and flavor
〰️ Wide, flat ribbons ideal for creamy sauces and robust ragùs
🧊 Bronze-die extrusion creates a porous surface for sauce adhesion
🍽️ Perfect for indulgent, restaurant-quality dishes at home
⏱️ Cooking time: approx. 8 minutes
📦 Pack size: 500g (1.1 lbs) — ideal for family meals or elegant entertaining

Suggested Pairings
✔️ Classic Alfredo with Parmigiano and butter
✔️ Porcini mushroom cream sauce with fresh thyme
✔️ Hearty beef ragù simmered in red wine
✔️ Truffle butter and Parmigiano for a luxurious finish
✔️ Seafood cream sauce with shrimp and scallops

Turn comfort food into culinary art with La Molisana Fettuccine N°5 — rich, refined, and irresistibly Italian.