La Molisana Acini di Pepe N°64

La Molisana Acini di Pepe N°64 is a delicate pasta crafted from premium durum wheat semolina, celebrated for its tiny, pearl-like shape. Traditionally used in comforting soups and festive dishes, this pasta absorbs flavors beautifully, offering a refined balance of texture and taste. Its artisanal form evokes the warmth of Italian kitchens, transforming simple recipes into gourmet experiences that honor heritage and elevate everyday dining.

Key Features

🍃 Premium Durum Wheat – Made from carefully selected semolina for superior quality
🇮🇹 Authentic Italian Provenance – Produced in Italy with heritage craftsmanship
🍝 Distinctive Shape – Tiny pearls ideal for soups, broths, and light salads
🥦 Nutritious & Wholesome – Naturally rich in flavor and satisfying
⏱️ Cooking Time – Ready in approximately 8 minutes
⚡ Versatile Pairing – Perfect in broths and minestrone, refreshing pasta salads, or with light vegetable dressings

Elevate your table with La Molisana Acini di Pepe N°64—an artisanal pasta that transforms everyday meals into authentic Italian moments.